On Nanokamachi Street in Aizuwakamatsu, where white-walled earthen storehouses remain, 'Tsuru no E Sake Brewery' has been inheriting traditional techniques for over two hundred years at this historic corner. Once honored as the official supplier to the Aizu domain, this brewery is now led by a female toji and her mother, producing sake that is both delicate and powerful. In the harsh winter, what is woven together with the aroma of steamed rice filling the brewery is the supreme drop, condensed with love and pride for the land.
What made Tsuru no E Sake Brewery known nationwide are the various brands infused with new sensibilities while preserving tradition.
Even in this modern age of mechanization, Tsuru no E Sake Brewery insists on 'handmade'.
In this old brewery that has watched over the history of Aizu, a cup filled with love is brewed as mother and daughter work side by side. Enjoying the charm of the castle town while tasting this warm local sake will further enrich and vividly color your travel memories.
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