Koriyama Green Curry

【Reflecting the city's thoughts on a plate】 The signature of Koriyama born from passion for 'green'

In Koriyama City, Fukushima Prefecture, there exists a completely new food culture inspired by the 'green' that symbolizes this city. It is the **'Koriyama Green Curry'**, a fusion of the feelings towards the local artist 'GReeeN' and the rich blessings of the region.

■ A palette woven from carefully selected 'locally grown yellow and green vegetables'

While typical green curry features the spiciness of green chili peppers, Koriyama's version stands apart. The base consists of spinach, komatsuna, and broccoli lovingly cultivated by local farmers. By luxuriously turning these fresh vegetables into a paste, it brings out a vibrant deep green color that is visually striking.

■ Mildness that soothes the heart, with a 'Japanese-style' gentleness

The essence of this dish lies in its mild texture that highlights the sweetness of the ingredients. The spice is kept subtle, and the seasoning, which values the umami of the vegetables and the harmony of Japanese flavors, is recommended for those who are not fond of spicy food and for small children. It truly embodies the 'spirit of hospitality' of Koriyama, offering a gentle and profound taste.

A dish condensed with love for the city and the vitality of the earth. Would you like to experience the 'phantom green' colored by Koriyama's passion?