Koriyama Green Curry

[Reflecting the city's thoughts on a plate] The signature of Koriyama born from passion for 'green'

Koriyama City, Fukushima Prefecture. There exists a completely new food culture inspired by the 'green' that symbolizes this city. It is the **'Koriyama Green Curry'**, a fusion of the feelings towards the local artist 'GReeeN' and the rich blessings of the area.

■ A colorful blend of carefully selected 'locally grown yellow and green vegetables'

While typical green curry features the spiciness of green chili peppers, Koriyama's version stands apart. The base consists of spinach, komatsuna, and broccoli lovingly cultivated by local farmers. By luxuriously turning these fresh vegetables into a paste, it brings out a vibrant deep green color that is visually stunning.

■ A gentle 'Japanese-style' warmth with subdued spiciness

The essence of this dish lies in its mild texture that enhances the sweetness of the ingredients. The spice is kept subtle, and the seasoning, which values the umami of the vegetables and harmony of Japanese flavors, is recommended for those who are not fond of spicy food and for small children. It embodies the 'spirit of hospitality' of Koriyama, offering a gentle and profound flavor.

A dish condensed with love for the city and the vitality of the earth. Would you like to experience the 'phantom green' colored by Koriyama's passion?