Koriyama Green Curry

Koriyama Green Curry

Area: Koriyama City

Recommended season: Year-round

【Reflecting the city's thoughts on a plate】 The signature of Koriyama born from passion for 'green'

In Koriyama City, Fukushima Prefecture, there exists a completely new food culture inspired by the 'green' that symbolizes this city. This is the **'Koriyama Green Curry'**, a fusion of the feelings towards the local artist 'GReeeN' and the rich blessings of the area.

■ Colorful creations of carefully selected 'locally grown green and yellow vegetables'

While typical green curry features the spiciness of green chili peppers as the main attraction, Koriyama's version stands apart. The base consists of spinach, komatsuna, and broccoli lovingly cultivated by local farmers. By luxuriously turning these fresh vegetables into a paste, it brings out a vibrant deep green color that is visually stunning.

■ A gentle 'Japanese-style' warmth with subdued spiciness

The essence of this dish lies in its mild texture that enhances the natural sweetness of the ingredients. With a modest spice kick, the seasoning that cherishes the umami of the vegetables and the harmony of Japanese flavors is recommended for those who are not fond of spicy food and for small children. It truly embodies the 'spirit of hospitality' of Koriyama, offering a gentle and profound taste.

A dish that condenses love for the city and the vitality of the earth. Would you like to experience the 'phantom green' colored by Koriyama's passion?

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