Suzunoi Sake Brewery

[The blissful drops born from the bond between mother and child] The tradition and innovation upheld by 'Suzunoi Sake Brewery'

'Suzunoi Sake Brewery', which has been marking nearly 200 years since its founding in the Tenpo era in Aizubakushita Town. There were times when the existence of the brewery was in jeopardy, but now, with the rare 'female toji' (master brewer) Masumi and her son Takayuki, who carries on her passion, they are dedicated to sake brewing together. Each drop born from this brewery embodies the family's bond and deep respect for the land of Aizu.

■ A soft mouthfeel and a strong 'core'

The sake of Suzunoi, particularly the representative brands 'Suzunoi' and 'Kotobuki', is characterized by a gentleness that gently accompanies the drinker's heart.

• Traditional 'handcrafted': Without relying too much on mechanization, we thoroughly focus on sake brewing that sharpens the five senses. The clear water of Aizu and carefully selected rice are transformed into a magically mellow flavor by the hands of the brewery workers.
• Challenge for the next generation: While preserving the good old traditions, Takayuki's 'Suzunoi Junmai Ginjo' features a fresh and vibrant aroma that suits modern dining tables. Tradition and innovation are beautifully harmonized.

■ A celebratory sake that resonates across generations

As the name 'Kotobuki' suggests, the sake from this brewery has long adorned regional celebrations.

• A cup that brings smiles: The feelings of the giver and the joy of the receiver. Its dignified taste, which accompanies life's milestones, continues to be loved by many.

Sake brewing that melts the harsh winter of Aizu with warm passion. Why not add a 'sincere cup' born from the overlapping thoughts of mother and child to your special anniversary?