Aizu Yukawa Rice

[The Blessings of the Basin, the Radiance of the Peak] The temptation of the white pearl spun by 'Aizu Yukawa Rice'

In the heart of the Aizu basin lies Yukawa Village, where the flattest and most fertile land spreads out. The 'Aizu Yukawa Rice' harvested here has repeatedly earned the highest rating of 'Special A' in taste rankings, impressing rice lovers across the country. The clear flow of the Agagawa River and the significant temperature differences unique to the basin. All the conditions of this land breathe life into each grain.

■ The rich 'sweetness' and 'luster' that overflow with every bite

The greatest feature of Yukawa Rice is its overwhelming beauty when cooked and its deep sweetness.

• The shine of the white pearl: The refreshing aroma that rises the moment you open the rice cooker lid. Each grain stands on its own, shining like a jewel; it is truly a work of art.
• The ideal stickiness and richness: While it has a chewy stickiness, it goes down smoothly and lightly. Even when cooled, the flavor remains concentrated, making it perfect for onigiri and bento.

■ The pride born from the craftsmen's 'obsession with each grain'

This deliciousness is a gift from the 'soil cultivation' that Yukawa's farmers have preserved for generations.

• Bringing out the power of the earth: By minimizing chemical fertilizers and utilizing natural cycles in farming. Their diligent attitude, which does not spare effort in watching over the healthy growth of the rice, supports a pure taste free of off-flavors.

A bowl of white rice can enrich the heart so much. Would you like to experience the 'ultimate everyday food' that embodies the spirit of Aizu in your home?